how New Zealand’s Māori are reclaiming land with occupations
Two years ago, a small pocket of land three kilometres from Auckland’s international airport became the most prominent site of a struggle by Māori, New Zealand’s indigenous people, to reclaim land confiscated by the crown more than 150 years ago.
Ihumātao contains evidence of New Zealand’s first commercial gardens, where thousands of hectares were planted with kumara, a tropical sweet potato which thrived in the warm and nutritious soil. The adjacent stonefields, today a category one Unesco heritage site, are rich with ancient nurseries and storage pits. When William Hobson, then-governor of New Zealand, founded Auckland in 1840, the produce of Ihumātao sustained the growing population.